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LUBBOCK Tom and Bingo’s Hickory Pit Bar-b-que

Notable decor: School desk—style dining tables.For more than fifty years, this boxy luncheonette has turned out sliced- and chopped-beef sandwiches as good as you’ll ever eat, plus smoked-ham sandwiches and smoked burgers. That’s all, but that’s enough. The brisket, cooked for sixteen to eighteen hours in a well-worn brick pit, is lean and succulent, with a char that crunches slightly. Grill-warmed buns are brushed with a thinner, more red-peppery version of the mild house sauce. JMRating: 4.5.3006 Thirty-fourth, 806-799-1514. Open Mon—Sat 11 till meat runs out (usually around 3 or 4). Closed Sun.

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stu_spivack (updated 15 years ago)

lat: 33.563573, long: -101.879737

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