Mother's Restaurant, Storyville map

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Ferdi’s Special<br />Mother’s Restaurant, New Orleans<br /><br />At Mother’s, a downtown refuge for the workingman (and tourists), they’ve been serving all kinds of meat since 1938. The Ferdi, a kind of compilation po’boy, has the greatest hits: tender baked ham, roast beef, and “debris,” the gorgeous, grease-darkened bits of meat that fall into the pan during roasting. Shredded cabbage and Creole mustard mix with the juices to create an alchemy from above. (401 Poydras Street; 504-523-9656)<br />

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stu_spivack (updated 16 years ago)

lat: 29.948884964, long: -90.0670089722